Amygdala amino acid and monoamine levels in genetically Fast and Slow kindling rat strains during massed amygdala kindling: A microdialysis study

Shin, R.S. (Rick S.), H. Anisman (Hymie), Merali, Z. (Zul) and McIntyre, D.C. (Dan C.)

2004-07-01

European Journal of Neuroscience , Volume 20 - Issue 1 p. 185- 194

Additional Metadata
Keywords	Epilepsy, GABA, Glutamate, Noradrenaline, Seizure
Persistent URL	dx.doi.org/10.1111/j.1460-9568.2004.03477.x
Journal	European Journal of Neuroscience
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style BibTex Format Endnote Format RIS Format CSL Format	Shin, R.S. (Rick S.), Anisman, H, Merali, Z. (Zul), & McIntyre, D.C. (Dan C.). (2004). Amygdala amino acid and monoamine levels in genetically Fast and Slow kindling rat strains during massed amygdala kindling: A microdialysis study. European Journal of Neuroscience, 20(1), 185–194. doi:10.1111/j.1460-9568.2004.03477.x

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