The latest turn in studies of mimicry in the animal world involves great tits as predators and almonds as prey. When it comes to being unpalatable, it seems that some mimics may neither flatter nor deceive.

Additional Metadata
Persistent URL dx.doi.org/10.1038/448034a
Journal Nature
Citation
Sherratt, T. (2007). Evolutionary biology: Mimicry on the edge. Nature, 448(7149), 34–36. doi:10.1038/448034a